At Jeong Yook, the menu offers an enticing selection of flavors, designed to satisfy a wide range of tastes. Starting with the Meat Combos, there's something for every carnivore. The Beef Combo features a mouth-watering assortment of dry-aged prime ribeye and marinated short ribs, while the Premium Combo takes it a notch higher with top-tier cuts for the discerning palate. If you're in the mood for something different, the Pork Combo presents tender slices of marinated pork collar and spicy pork belly, perfectly complemented by the rich flavors of pork skin. For the adventurous eater, the Intestine Combo offers an assortment of lamb rib, tripe, and small intestine, all grilled to perfection.
For a more balanced experience, the Mixed Combo combines a variety of meats, ideal for those who want to try a little bit of everything. And if you're looking to accompany your meal with a refreshing beverage, Jeong Yook offers a variety of drinks including flavored soju samplers, house wine, soft drinks, and the always-popular Korean wine.
The Lunch Menu features some standout dishes like the Spicy Beef & Seafood Noodle, a zesty dish that pairs tender beef with a delightful seafood kick. The Mushroom & Tofu Stone Pop Bibimbap is a must-try for vegetarians, with a flavorful mix of mushrooms, tofu, and a savory stone pot presentation. Other noteworthy options include the Spicy Small Intestine Stew and Spicy Beef Tartare Naengmyeon, which deliver bold, spicy flavors. If you're craving something refreshing, the Spicy Cold Noodle brings a cooling contrast to the heat.
Lastly, the Appetizers at Jeong Yook are equally tempting—try the Giant Beef Tartare Sushi for an innovative take on sushi, or the crispy Seafood Pancake for a satisfying starter. Whether you're enjoying a quick lunch or indulging in a full meal, Jeong Yook's diverse menu has something that promises to impress every diner.